Vanilla Frosting
Ingredients
Instructions
-
Combine Powdered Sugar and Butter
-
Add Vanilla
-
Gradually add Milk until creamy
If too thick, add more Milk. If too thin, add more Powdered Sugar.
Nutrition Facts
Serving Size 2.5 Tablespoons
Servings 1
- Amount Per Serving
- Calories 170kcal
- Calories from Fat 45kcal
- % Daily Value *
- Total Fat 5g8%
- Saturated Fat 2.5g13%
- Cholesterol 15mg5%
- Sodium 35mg2%
- Total Carbohydrate 30g10%
- Sugars 29g
- Vitamin A 4 IU
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.