Chocolate Frosting
Ingredients
Instructions
-
Combine Powdered Sugar and Butter
-
Add Vanilla Extract and Chocolate
-
Gradually add Milk until smoother and spreadable
If too thick, add more Milk. If too thin, and more Powdered Sugar.
Nutrition Facts
Serving Size 2.5 Tablespoons
Servings 1
- Amount Per Serving
- Calories 210kcal
- Calories from Fat 80kcal
- % Daily Value *
- Total Fat 9g14%
- Saturated Fat 5g25%
- Cholesterol 15mg5%
- Sodium 35mg2%
- Potassium 70mg2%
- Total Carbohydrate 32g11%
- Dietary Fiber 1g4%
- Sugars 29g
- Vitamin A 4 IU
- Iron 2 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.