Chocolate Chip Shortbread
Ingredients
Instructions
-
Combine and mix the Flour, Baking Soda, and Baking Powder
Set Aside -
Mix the Butter and Sugar together
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Beat in the Egg and Vanilla Extract
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Gradually add the Flour mixture
-
Preheat oven at 190°C
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Roll the dough into smaller balls and place on a cookie sheet
-
Cook for 10 minutes
Nutrition Facts
Serving Size 1
Servings 48
- Amount Per Serving
- Calories 86kcal
- Calories from Fat 36.1kcal
- % Daily Value *
- Total Fat 4g7%
- Saturated Fat 2.5g13%
- Cholesterol 14mg5%
- Sodium 60.1mg3%
- Potassium 10.5mg1%
- Total Carbohydrate 11.7g4%
- Dietary Fiber 0.2g1%
- Sugars 6.3g
- Protein 0.9g2%
- Vitamin A 3 IU
- Calcium 1 mg
- Iron 2 mg
- Thiamin 6 mg
- Niacin 4.99 mg
- Folate 3 mcg
- Magnesium 1.01 mmol
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.