Garlic Butter Pizza Crust
Ingredients
Instructions
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Preheat oven to 245°C
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Spread the dough with your hands, on a floured surface
Spread into a circle Leave the edges raised a bit -
Spread the Garlic Butter over the dough
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Bake for 7 minutes
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Add toppings and bake for another 9 minutes
Nutrition Facts
Serving Size 1
Servings 8
- Amount Per Serving
- Calories 200kcal
- Calories from Fat 50kcal
- % Daily Value *
- Total Fat 6g10%
- Saturated Fat 3g15%
- Cholesterol 10mg4%
- Sodium 500mg21%
- Potassium 5mg1%
- Total Carbohydrate 31g11%
- Dietary Fiber 1g4%
- Protein 5g10%
- Vitamin A 2 IU
- Iron 10 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.